Published July 16, 2013
The Wall Street Journal reports restaurants are shifting to part-time workers over ObamaCare concerns. And Entrepreneur examines fitness franchise Pure Barre’s social media strategy.
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Quit faking it: YFS Magazine on why “faking it until you make it” is bad advice for entrepreneurs.
Restaurants serving part-time work: The Wall Street Journal reports restaurants are shifting to part-time work over ObamaCare concerns.
Getting in tip-top social media shape: Entrepreneur takes a look at how Pure Barre, a fitness franchise, is taking advantage of social media to grow the business.